RESEARCH AND INNOVATION AT THE UNIVERSITY OF TORONTO · SUMMER 2007 · VOL.8, NO.2
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Rage against the machine : Documenting and preventing road rage

Robert Mann hates car horns. “It always seems that I’m at a traffic light and there’s a person behind me who,as soon as the light turns green,is on the horn. I find that incredibly irritating.”

Mann, an associate professor in the Department of Public Health Sciences and senior scientist at the Centre for Addiction and Mental Health, has made a career of studying bad drivers, and in the past few years has turned his attention to road rage.

“Road rage means directing aggression at other drivers,” he says, “and that can range from relatively mild forms like shaking your fist, to causing injury to other drivers or damaging their cars.”

In a series of papers with a variety of collaborators over the last half-dozen years, Mann has studied the prevalence of road rage, its treatment in the media, its relationship to serious car accidents and strategies for preventing it.

When he began looking at the phenomenon in the late 1990s it was relatively new. “One of the major questions then was whether road rage was an urban myth, something the press was playing up. A big focus of our research has been to see if there is something real out there that affects us as drivers and affects road safety statistics. Our conclusion so far is that there definitely is.”

Mann and his colleagues Reg Smart and Gina Stoduto have shown that road rage is experienced by almost half the population in Ontario. Between a third and a quarter of people admit to being perpetrators and 10 per cent of the population has been involved in incidents serious enough to warrant criminal charges.

“What we are beginning to see is that there is an interactive process involved. It often begins with a very minor incident that involves an escalating interchange between drivers. Those are the incidents you read about in the paper.”

All this constitutes a serious public health problem, says Mann, because road rage is an important contributor to collision and injury on the road. As such, he believes that part of the solution is better public education.

“There seems to be a willingness to do things in your vehicle that you would not do under other circumstances. If you’re in a meeting at work, you wouldn’t make a rude gesture. Why would you treat driving as any different than being in a meeting in a workplace?”

Together with collaborators, Mann has also examined whether car design can help prevent road rage. Sensors could be installed in vehicles that warn a driver who is tailgating the car ahead. Repeat offenders could be monitored by technology that would govern their speed (analogous to drivers who must pass a breathalyzer test before starting their engines). Circuits could be installed to prevent repeated horn blowing.

The researchers have even considered ways to help drivers communicate with each other better. “We have brake lights,” says Mann. “Why not thank you lights?”

 

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The new advertising : Sharmistha Law investigates product placement

If you're a fan of the 1990s comedy series Seinfeld, you’re probably familiar with the characters’ brandishing of brand-name snack foods on the show. But do you remember what brand of laundry detergent Jerry kept on his shelf? How about the grape juice that George sipped while whining to his pals?

Sharmistha Law, associate professor of Marketing at U of T Scarborough and the Rotman School of Management investigates the effect of product placement on consumer behaviour. “In our cluttered environment, people can zap in and out of traditional advertising. They can ignore and even erase ads completely from the programs they choose to watch,” she says. “So for a marketer it is harder to grab people’s attention. The alternative is to use media such as the television program itself as a venue to pitch their products.” Law, in fact, took the Seinfeld example to test whether product placement really has an impact on consumers and if so, what kind?

She tested two groups with separate clips of the show, one portraying Tide detergent on the shelf and the other with Welch’s grape juice in the shot. Law explains that participants did not know what, about the show, they were being asked. Later,when they were asked to make a shopping list and choose from specific brands, they selected brandname items that were placed in the Seinfeld clips more often than another group that did not watch the clips. Law explains: “There was definitely facilitation on the choice measure, meaning that product placement did have an effect. We also measured their product recognition, so we asked them to think back to the episode,and tell us what brands were placed. People had a great deal of memory for that as well.”

One limitation of the Seinfeld study, she points out, is that consumers may be more likely to choose a product because they like the celebrity involved. In order to get around this, Law developed two videos with different products using UTSC drama students.

“Using various products, we found the same effect as in the Seinfeld experience,” she says. Law is currently extending that research into comparisons between product placement and regular advertising and effects on consumer choice.

Initial data show that although recognition and recall measures are higher for regular advertising, the product placement has a stronger effect on the choices.

Is product placement morally wrong? Law says that initially product placement was done to lend authenticity to characters in movies — we couldn’t imagine movies being taken seriously if characters are using fictitious brands — but now the trend has reached a point where the marketers must use ad agencies to get that exposure. At some point, Law says, it’s an opportunity for marketers to catch consumers when they have their guards down: “We may want to know what could be done to protect consumers from this interference with their enjoyment of an art form or entertainment.”

 

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RESEARCH AND INNOVATION AT THE UNIVERSITY OF TORONTO · SUMMER 2007 · VOL.8, NO.2